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Food Ingredient Distribution

“Hyundai Green Food not only supplies products as a green partner helping success of customers
but also proposes total food business solutions including consulting on hygiene and menu development”

  • In 1977 Business commenced
  • Approx. 900 Clients
  • 20000items Products supplied
  • KRW900billion Annual food ingredient purchases

Leader in Food Ingredient Distribution in Korea Supplying Fresh Food Ingredients Daily

The history of food ingredients business of Hyundai Green Food started when it distributed food ingredients to workers in Middle East in 1977. Based on its knowhow in 40 or so years, quality products are supplied at reasonable costs, and strict and professional hygienic system guarantees safety in supply.

Diverse Products at Competitive Prices

Hyundai Green Food secures price competitiveness through integrated procurement of Hyundai Department Store Group, and predicts the unit price through big data analysis to propose rational prices to clients. It is providing the optimum products from around 20,000 items including 2,500 agricultural foods, 1,900 livestock goods, 1,800 fisheries foods and 15,000 industrial goods.

Maintaining Best Quality, a Commitment of Hyundai Green Food

Providing good products directly to customers is the commitment and belief of Hyundai Green Food. Processing center under direct management of Hyundai Green Food is certified for integrated HACCP. Also, GPS and temperature tracking device are installed to all shipping vehicles to thoroughly manage the entire distribution process.

Food Ingredient Quality Management Process

  • Farm Livestock & Fisheries Goods: Purchase from designated HACCP companies
    Agricultural Goods: ‘Excellent’ grade or higher
  • Processing Center Food Ingredient Test: Test for residual pesticide / bacteria
    Low temperature processing system
  • Shipping Vehicle Management Temperature Control: Below 0-5℃ (refrigeration), -18℃ (freezer)
    Classified distribution of food / non-food ingredients
  • Client Temperature management for incoming goods

Food ingredient purchasing criteria

  • Fish & Meat
    • - 100 % HACCP Certification Co., Ltd
    • - Factory and spice factories have factories and meditations that deliver quality, hygiene and safety
    • - Systematically structured facilities and systems that maintain freshness
  • Rice
    • - Three days ' use of rice used in three days
    • - Rice Inspection at the Food Research Institute every month
    • - Application of the Rice Quality Certification System
  • Culinary vegetables
    • - Produce direct competition among suppliers, purchase of stockpiles, and win the best of breed competition among suppliers
    • - Hyundai Department Store ' Organic farming' Operation knowhow
  • Kimchi
    • - 100 % Korean-made use
    • - 100 % HACCP Certification Co., Ltd
    • - Self-development(Japan Export Co., Ltd)

Shipping Professionals Safely Deliver Food Ingredients Daily.

Hyundai Green Food is operating six food ingredient logistics centers nationwide. At our logistics centers which employ cold chain system in all zones, shipping professionals who are regularly trained for hygiene are responsible for the safety of food ingredients from shipping at the center to stocking at the clients. Right timing, right temperature and right ingredients are commitments of Hyundai Green Food.

We provide various assistance programs for the success of business of clients.

Hyundai Green Food wishes to grow side by side with the success of business of clients. By supplying good food ingredients at reasonable prices, and sharing the competitiveness accumulated from various food businesses at Hyundai Green Food, we wish to be remembered as the ‘Green Partner’.

*Mentoring Care System: Share and collaborate with excellent personnel in work site and knowledge
*Service Academy: Hyundai Department Store Group Service Academy
*Menu Care System: Field inspection and education by menu instructor
*Safety Management Education: Regular education of hygiene & safety team, Compliance with HACCP standards
*Culinary Academy: Practical cooking education, Practical education for event meals
*Share Regular Publications: Menu operation guideline, food ingredients status, event food ingredients

Providing Customized Products and PB Products for Customers

Hyundai Green Food provides the customized products for clients through the network between C&S Food System which is an independent meat processing factory and 50 manufacturing business partners. Also, ‘Yori & Joeuljae’ which is a PB brand satisfying price, quality and convenience, and ‘h’ Kids’ which is an exclusive brand of safe food for kids are customized services only at Hyundai Green Food.

  • Yori & Joeuljae

    ‘Yori & Joeuljae (ingredients)’ is a brand expressing the dignified belief on good ingredients for good dish. ‘Yori & Joeuljae’ is a professional brand made from Hyundai Green Food’s recipe technology and strict quality management. Through ‘Food R&D Center’s thorough analysis composed of professionals in each sector and the identification of needs by nutritionists and chefs, we are producing tasty food satisfying competitiveness in both price and quality.

  • h’_Kids

    H’ Kids more carefully verifies than anything else since the food ingredients are dedicated for growing children. Freshly harvested and healthy food ingredients based on the honest efforts of the growers are the gift of Green Food for children who reach out their dreams in the future. We supply small portions of vegetables for children, eco-friendly agricultural goods grown in Korea that are certified by real name of handlers.